![]() Spiced Beer Recipes Christmas Beer Pumpkin Ale Llamarada Stout Kokonut Stout Spiced Belgian Strong Ale Christmas Saison Belgian Christmas Beer Silent Night Winter in Antwerp Spiced Bière de Garde 10. Favorite Belgian Recipes Heather The Big O Belgian Dark Strong Am I Blue? The Forbidden Beer The Gnome Bière de Garde Odds and Ends Saison Traditional Homebrew Dubbel Modern Homebrew Dubbel Flanders Red Alison 9. Lager Recipes Dark American Lager Nothing but Vienna Mexican Vienna Czech Dark Lager Here’s Looking at U Dunkel Helles Maibock Traditional Oktoberfest Modern Oktoberfest Rauchbock Schwarzbier Traditional Bock Blonde Doppelbock 8. Dark Beer Recipes Irish Stout Simplicity Mild Complexity Mild NHC Mild GABF Mild Cask Mild Throwback Mild Modern London Porter Robust English Porter Robust Porter American Porter American Brown Ale Dunkelweizen Weizenbock Danzig Jamaican Eclipse Katherine Strong Imperial Stout Ferret and Trouser Ley Imperial Stout The Dirty Dozen 7. ![]() Strong Ale Recipes Old School Barleywine Belgian Barleywine English Dark Barleywine English Gold Barleywine Golden Promise Barleywine Nightstalker Barleywine Wheatwine Old Ale Winter Warmer English Strong Ale Malt Liquor Sara Bonnyman’s Ale 6. Everyday Beer Recipes Columbus Pale Ale Galaxy Pale Ale Classic Blonde Ale West Coast Blonde New World Blonde Ordinary Bitter Pride of Warwick Bitter English Pale Ale Landlord Tribute (SMaSH) Export Irish Red Ale Scottish Heavy Killer Kölsch American Wheat Beer Nut Brown Ale Honey Brown Ale American Amber Ale Atypical Altbier Classic Altbier 5. IPA Recipes Four Seas IPA Tomahawk Chop IPA English IPA East Coast IPA New World IPA Sinamarian IPA Belgian IPA Spring IPA Session IPL Halloween IPA Mosaic Double IPA West Coast Double IPA 4. Working with Recipes Interpreting Recipes Recipe Formulation Fundamentals Adapting Recipes Ingredient Substitution SECTION II-RECIPES About the Recipes 3. Brewing Techniques Developing Your Style The Brewing Process Summary of Techniques My Process 2. ![]() TABLE OF CONTENTS Acknowledgments Foreword Introduction SECTION I-FUNDAMENTALS 1. To the Beavercreek (Ohio) Fire Department, who saved my house and all who lived in it. TP577.S796 2015 663’.42-dc23 2015008232 Publisher: Kristi Switzer Technical Editor: Kristen England Copyediting: Oliver Gray Indexing: Doug Easton Production and Design Management: Stephanie Johnson Martin Cover: Kerry Fannon Production: Justin Petersen Cover Photo: Luke Trautwein Carapils®/Carafoam®, Carahell®, Carafa®, Caramünch®/Caramunich®, Carared®, Caraamber®, Caraaroma®, Carawheat®, and SINAMAR® are registered trademarks of Weyermann® Malting Company. pages cm Includes bibliographical references and index. ISBN-13: 978-1-93 ISBN-10: 1-93 EISBN: 978-1-93 Library of Congress Cataloging-in-Publication Data Strong, Gordon, 1962Modern homebrew recipes : exploring styles and contemporary techniques / by Gordon Strong. Neither the authors, editors, nor the publisher assume any responsibility for the use or misuse of information contained in this book. ![]() No portion of this book may be reproduced in any form without written permission of the publisher. ![]() MODERN HOMEBREW RECIPES Exploring Styles and Contemporary Techniques Gordon Strong Brewers Publications A Division of the Brewers Association PO Box 1679, Boulder, Colorado 80306-1679 © Copyright 2015 by Brewers Association All rights reserved. ![]()
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